idan Lasseter, newly graduated from Clemson University with a degree in industrial engineering, may appear to be just another bartender at IOPizza on Isle of Palms. But for those who know him, Lasseter is far more than a seasonal employee. Over the past three years, Lasseter has become a vital part of the island’s vibrant community, where his work behind the bar is as much about creating genuine connections as it is about serving drinks. “I love the people here. I love being on the Isle of Palms,” enthused Lasseter. “It’s such a fun place to work.” For Lasseter, IOPizza isn’t merely a job — it’s an experience. The restaurant’s legendary trivia nights, a beloved tradition during the off-season, are just one example of the lively atmosphere that makes IOPizza a cherished local spot. Las20 IslandVibesIOP.com FOOD & BEV Behind the Bar IOPizza: Crafting connections beyond the counter By Brooke Kaping A seter fondly recalls the camaraderie these nights fostered, and he eagerly anticipates their return. “The atmosphere is what makes IOPizza so special,” he reflected. “The way it’s set up with all the memorabilia — it just makes it such a fun time, always.” Yet it’s not just trivia or memorabilia that makes IOPizza stand out. For Lasseter, it’s also about the simple pleasures, like sharing his passion for soccer with customers. Whether he’s putting a match on the TV or explaining the intricacies of the game to someone new, Lasseter’s enthusiasm is contagious, engaging and exciting to those around him. Among the fan favorites at IOPizza is the strawberry basil lemonade, a drink that Lasseter enjoys serving. “It’s aesthetically pleasing with the pink and basil accents,” he said. Outside of work, Lasseter cherishes time with his girlfriend, plays basketball with close friends every Tuesday and relaxes on the beach — a balance that reflects his easygoing yet focused approach to life. As much as he enjoys his role behind the bar, Lasseter is also looking ahead, hoping to merge his love of industrial engineering with the invaluable experiences he’s gained at IOPizza. Wherever his career leads, it’s clear that Lasseter’s journey is just beginning, and the connections he’s forged at IOPizza will always be a significant part of his story. In the meantime, Lasseter continues to infuse each shift with his infectious energy, making IOPizza a little brighter with every pour, smile and conversation. For him, bartending is more than a job — it’s a way to connect, share joy and make every moment count. Stop by IOPizza, order a drink and chat about soccer with Lasseter. The restaurant is open daily from 11 a.m.-9 p.m. For more information, visit iopizzaco.com. Ready to List? Choose a Track Record of Success. Amy Rogers 843-824-4892 www.iop-residential.com 1100 Palm Blvd, #2C, Isle of Palms, SC 29451 13 Wills Way | Sold 10 Seagrass Ln | Sold 30 Marsh Island Ln | Sold 3204 Waterway Blvd | Sold 4202 Palm Blvd | Sold 3800 Cameron Blvd | Sold Aidan Lasseter
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